I have been a vegetarian for about 25 years now. I still have Christmas dinner, though: it is my exception to myself.
In August, for a particular reason, I went non veggie for about two weeks. In fact, by happenstance, I had never eaten so much meat!
My body reacted with a vengeance. I caught a chill from the air con, by coincidence and that was rough. But what was happening in my gut took me by storm and it lasted long after the last bits of dead animal crossed my lips.
I will never do that again.
DW
